<Food only> "Four Seasons Flower Course" Dinner party featuring 5 kinds of sashimi and Wagyu steak

3850 yen(Tax included)

※ It is only a course of cooking.

The course menu mainly uses seasonal ingredients.

◆ Assortment of 2 types of Obanzai

◆Assortment of 5 kinds of fresh sashimi

◆ Handmade tofu salad

◆A5/A4 grade Japanese black beef rump steak (40g)

◆Potato head silver design

◆ Assorted tempura

◆ Mountain vegetable sushi

◆Clean Soup

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/04/23 update